Ingredients
Whole Moong dal sprouts 1/2 cup
Hung curd 100gms
Tomatoes 1/2 cup chopped
Onion 1/2 cup Chopped
Red chilli Powder
Coriander paste
Salt to taste
Jeera Powder to taste
Dates paste.
Method
Add all the ingredients in a large bowl and mix well together and Serve Chilled.
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