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Green Peas Corn Soup

 

Ingredients

2 cups green peas
1 cup sweet corn kernels
1/2 cup chopped onions
1 clove garlic , crushed
1 tsp oil
1/4 cup milk
salt and freshly ground black pepper

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Method
  • Combine the green peas, corn, onion, garlic, salt and 3 cups of water in a deep non-stick pan, mix well and cook on a medium flame for 10 minutes ,while stirring occasionally.
  • Cool completely, once cooled blend in a mixer till smooth.
  • Transfer the mixture back into the same pan, add the milk, salt and pepper, mix well and cook on a medium flame for 4 minutes, while stirring occasionally.Serve Hot

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